Saturday, September 26, 2009

Chicken-65

Ingredients
  1. Chicken peices
  2. Salt
  3. Turmeric
  4. Chilly powder
  5. Salt
  6. Cumin powder
  7. Garam masala
  8. Curd
  9. oil

Method:

  • Marinate the chicken with all the ingredients except oil and let it rest for atleast 30min

  • Then drizzle little oil in a microwave plate covered with foil paper.

  • Place the chicken peices individually and broil it for 15 minutes.

  • The chicken peices will be tender and crunchy and it is ready to taste.

  • Chicken - 65  can be enjoyed without oil unlike the usual deep fry method.


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