Friday, September 25, 2009

Vegetable Rice

Ingredients
  1. Basmati rice
  2. Oil
  3. Green chillies
  4. Potato
  5. Carrot
  6. Green Beans and Peas
  7. Soy chunks
  8. Salt
  9. Cumin powder
  10. Coriander powder
  11. cumin seeds
  12. Ginger garlic paste

  • Soak soy chunks in hot water

  • Add little oil in cooker add mustard seeds and cumin seeds

  • When it splutters, add ginger garlic paste and fry until the raw smell goes

  • Then add the green chilly, chopped potatoes, carrot, beans and peas

  • Drain the water and add soy chunks.

  • The add cumin, coriander powder and fry until the spice smells out nicely

  • Add soaked basmati rice after draining the water

  • Close the lid and leave for 2 whistles

  • Garnish with mint and cilantro

  • Serve with raitha.

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